Food is the great universal topic. Go anywhere and talk with just about anyone and know that after pleasantries are exchanged, the conversation will almost always get around to food..eating it, buying it, preparing it. We love to talk about the parties we've attended, bar-b-ques we've hosted, dinners we've made, the desserts we've savored and the recipes we've mastered. I think we are lucky in that our conversations always come back to food in some capacity or another. It's always best when food is shared, both across the table and with our words. Come..let's share the bounty! Cooks talk!

Tuesday, May 12, 2009

Cookware deals in Seattle!


Every day I find some new reason to want to go out and secure some new kitchen tool. I really want a nice knife sharpener, and I really, truly need a flambee pan. I suppose a good crepe pan would be nice to own, too. But I know that all that wanting for small goods will lead, unfortunately, to wanting even bigger toys. A new gas range would be great, and a large commercial fridge would be nice, too. How about an industrial strength dishwasher to wash all those dirty dishes I can never seem to keep up on? And maybe a really powerful vent over the stove so my bedroom doesn't smell of French onion soup days after I make it? Man, that wish listjust goes on and on. I know in my heart of hearts that I really don't need to take a trip to a restaurant supply house, but if I do I promise I'll only come back with something useful, something I don't have, like a sous chef or maybe a wine steward. One man can only do so much! Oh so many tools and never enough time to play with them all!

Cooks Talk!

Seattle Times: NW source article on restaurant supply stores:
http://www.nwsource.com/shopping/home/home-garden/restaurant-supply-stores-serve-bargains-and-tools-trade?cmpid=2628
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)